Today, November 1, marks World Vegan Day — and so it’s as good a day as any to take the plunge into ethical eating. But real talk? Going vegan, especially in the Indian context is not really as ...
Parade on MSN
Elaine Hendrix Reveals How She’s Returning to ‘DWTS’ After Debilitating Injury (Exclusive)
After a painful muscle spasm that sent Elaine Hendrix to the hospital for an X-Ray, EKG, and MRI, doctors cleared the ...
If feeling safe and comfortable are basic requirements for us to have with our family physician, there was no way this was ever going to work for me. Needless to say, those meet-and-greets were the ...
Dr. Vegan on MSN
How to Make Vegan Creamy Roasted Red Pepper Pasta
This vegan creamy roasted red pepper pasta is rich, comforting, and full of flavour. Roasted red bell peppers, cherry ...
Are any of these extreme diets safe or healthy? Sometimes, for some people, under some circumstances. They can also be risky.
The television adaptation of Nick Cave‘s novel The Death of Bunny Munro will be out in the UK on November 20. Nick didn’t write the script for the six-part series but he did compose the score with ...
As a species, humans possess a kind of superpower: the ability to survive on a remarkably wide variety of foods, allowing us to thrive everywhere from the Amazon rainforest to the Arctic tundra.
A study by the American College of Cardiology has reported that adopting a vegetarian or vegan diet can lead to an average ...
KOIN Portland on MSN
‘Chocolate for everyone’: Portland shop takes pride in making candies for any dietary restriction
A local business that specializes in handmade chocolates is making candies that everyone can eat. Missionary Chocolates has ...
The NHS recommends adults should have no more than 6g, around one teaspoon, of salt a day. Yet, research suggests adults consume up to 40 per cent more than this.
Dr Robert Kiltz, a prominent figure in the carnivore diet movement, has said that he no longer exclusively eats beef after ...
In Zurich, Hiltl, the world's oldest vegetarian restaurant, opened in 1898, predating modern vegetarianism. Initially mocked, ...
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