Delivery is a convenient scapegoat for the industry’s recent challenges. But there’s little evidence that it’s taking ...

America’s loneliness epidemic comes for the restaurant: Last year, Derek Thompson wrote about how the restaurant recovery is ...

The popularity of food delivery services skyrocketed during the COVID-19 pandemic. Bloomberg Second Measure reports that combined sales for meal delivery services grew 162% in April 2020 compared to ...

In effect, delivery has reversed the flow of eaters to food, and remade a shared experience into a much more individual one.

The rise of third-party delivery has brought more than just convenience. It’s brought a financial puzzle for restaurants. Fees for delivery and marketing are stacking up alongside commissions of up to ...

The two tech giants said joining forces will make it easier for restaurants to use them in tandem. It will also make Uber ...

Restaurant owners have complained for years that food delivery apps like GrubHub and DoorDash are co-opting their business. The apps have posted restaurants’ menus and allowed people to order food for ...