In effect, delivery has reversed the flow of eaters to food, and remade a shared experience into a much more individual one.

America’s loneliness epidemic comes for the restaurant: Last year, Derek Thompson wrote about how the restaurant recovery is ...

Delivery is a convenient scapegoat for the industry’s recent challenges. But there’s little evidence that it’s taking ...

The popularity of food delivery services skyrocketed during the COVID-19 pandemic. Bloomberg Second Measure reports that combined sales for meal delivery services grew 162% in April 2020 compared to ...

The two tech giants said joining forces will make it easier for restaurants to use them in tandem. It will also make Uber ...