Over a basin of salted napa cabbage, a woman throws in a handful of spicy red seasoning and mixes it with gloved hands. The ...

Magic Johnson sends message to Blue Jays fans after Dodgers World Series win Former governor breaks years of political ...

These vegan Korean green onion pancakes, known as pajeon, are crispy on the outside and soft inside. Made with scallions, ...

This plant-based quiche takes inspiration from Korean cuisine for its spicy, savory flavors. The tofu-and-spinach filling is ...

While vegan-friendly and cruelty-free skincare may be a top priority for welfare-conscious shoppers, not all ethical products ...

Liven up your latkes with a combination of sweet potato, carrot, and acorn squash, which add nuanced flavor and different textures. Freshly grated ginger, along with smoky paprika, cumin, and ...

If you’re looking for somewhere where you’ll have no shortage of choices, you’re in luck because the city is awash with ...

There is NOTHING better than coming home from a long, cold day to a home-cooked meal, and the slow cooker makes it easy ...

From “Cooking Fast and Slow” by Natalia Rudin, who writes: “Although I absolutely adore a good sweet treat, I am a savory girl at heart, and this meal always satisfies all my savory dreams. The deep ...

Growing up, Baird stopped eating meat in part because she felt connected to animals. Her commitment grew as she learned about ...

Test cook Elle Simone Scott prepares Vegan Baja-Style Cauliflower Tacos on America's Test Kitchen, Season 22, Episode 23 ("Plant-Based Perfection.") Julia Collin Davison is a senior editor for the ...

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