The xerces butterfly was one of the first insect species to go instinct in North America as a result of humans. Read here to learn more.
Snapping shrimp are mostly solitary, with some species working together in colonies. Read here to learn about how their social systems work.
Other popular condiments include Japanese mustard, called karashi ... The West Indian locust tree can be found in parts of ...
Learn about Sagohachi duke, a delicious Japanese pickle made from koji. We explain its history and a cafe to try it in Fukushima.
Kiwifruit is still the country's most valuable crop export, contributing over $3.66 billion FOB to all fresh produce exports.
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I'm a Japanese nutritionist and I eat fruit every day—these 5 are best for a strong immune system
Michiko Tomioka is a nutritionist from Japan, home to some of the world's longest-living people. She shares the five fruits ...
In the first eight months, Qingdao exported 173,000 metric tons of kimchi, an increase of 12.8 percent year-on-year, ...
Everything from temperature, soil conditions, and rainfall can affect how food tastes. As the climate changes, it’s messing ...
The pumpkin’s name was Muggle and it weighed as much as a bull moose. At 2,819 pounds and over 21 feet in circumference, this ...
This will be the season's 60th charter vessel carrying Zespri kiwifruit to more than 50 markets. Its final container ...
A microscopic protein twist explains why pumpkins soak up pollution, and how they might one day help remove it.
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