A global shift towards healthier, more sustainable eating patterns could reshape agricultural employment across the world, ...
Once lush with greenhouses and vegetables, the farmland of 60-year-old Naeem Abu Amra in Deir al-Balah, central Gaza, now ...
Something delicious is happening in Brazil’s Bahia region. Here, where forests were once razed to make room for full-sun ...
The October 2025 Commodity Market Outlook by the World Bank, IMF, and FAO depicts a world cautiously stabilizing after years of volatility, driven by energy diversification, technological ...
Gwangyang City in South Jeolla Province (Mayor Jung Inhwa) announced that on October 30th, at the headquarters of the United ...
The shock to U.S. food chains from the coronavirus has been a boon to small- and mid-sized farms and distributors. Could it ...
On October 31 in Rome, Italy, the United Nations Food and Agriculture Organization (FAO) handed a blue certificate to ...
Famine in Tigray was not an outcome of war. It was the result of policies – a siege, economic blockade and obstruction of aid ...
The Chosun Ilbo on MSN
Four Korean Traditional Systems Certified as FAO Global Heritage
The Ministry of Oceans and Fisheries and the Ministry of Agriculture, Food and Rural Affairs announced on the 2nd that four ...
We at IATP especially focused on two topics: the CFS summary report on “Collaborative Governance for Coordinated Policy ...
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