Brazilian desserts are vibrant & flavorful, reflecting the country’s diverse cuisines & cultures. When it comes to Brazilian ...

Each January, Iowans all over the state face a similar dilemma. Our New Year's resolutions reflect the best of intentions, to make healthier and more mindful decisions during meal time. Meanwhile, the ...

The photographer and chef Angeluci Figueiredo runs four restaurants in Salvador: Preta Tira Chapéu, Peixe Voador and Preta ...

If you liked this story, share it with other people. It’s November in southeast Brazil, and the tall, feathery macaúba palms (Acrocomia aculeata) are beginning to drop ripe coconuts. By January, the ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. If you haven’t been to the Grove Street stretch of Jersey City’s once-dowdy ...

Tucked away in the sun-soaked streets of Santanyí, Manique is a restaurant that has quickly become a must-visit for food ...

Chef Saulo Jennings was approached to prepare a vegan menu at an environmental awards ceremony hosted by Britain’s Prince ...