Eggs frying in a cast iron pan - Yulia Naumenko/Getty Images If you've given up on cooking eggs in a cast iron pan because they always stick, rest assured that you're not alone. This is a fairly ...
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This Simple Trick Guarantees Crispy, Juicy Chicken Thighs Every Time—Without the Deep Fryer
By starting the thighs in a cold skillet, you give time for the fat in the skin to render low and slow as the pan is heating ...
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