Heifers have unique requirements and challenges leading to individual groups, adjustments in feed additives and rations designed to meet growth and milk needs.

A seasonal entry of 982 cattle came under the hammer at Clogher Mart on Saturday 1st November returning a very strong demand for quality lots in all sections.

The ship of the desert may be losing its importance today but it is a symbol of endurance and climate adaptation in a warming ...

The annual Dairy Women Ireland Conference returns on Friday, November 21, 2025 at the Charleville Park Hotel, Cork ...

Although there is much to focus on during weaning, a successful weaning is impacted by the nursing phase. In an ideal ...

Each month, cow-calf producers are faced with management tasks related to seasonal and production goals. Jason Warner, Kansas State University Extension cow-calf specialist, summarizes the top 10 ...

Audience responses show a growing hunger for food that heals both people and the planet. According to research from Kiss the Ground, 74% of people want their food choices to support health, while ...

The U.S. only imports about 15% of our beef production, Anderson said. The nation has its fewest number of beef cows since ...

A beef cattle farmer in far western Victoria has almost doubled his silage reserves year-on-year after a surprising seasonal turnaround in his small pocket of Victoria. Hillside Black Angus manager ...

A weight has been lifted off the shoulders of many farmers this week as statewide rain looks set to bring their season back ...

People often tell Kevin Jones that there’s money in mud when it comes to farming – but he’s never seen it. Kevin and his wife ...