Martha Stewart has done some experimenting with different egg cooking techniques, and she favors one particularly gentle ...

Boiled eggs are a great way to get your protein fix, but they can get boring after a while -- spice things up (literally) by ...

In northeastern Spain, about 150 kilometres from Barcelona, Félix Villagrasa runs one of the country’s largest quail egg ...

TUCKING into a runny egg for brekkie is a nice treat – but what about eating them for every meal seven days a week? Not quite as appetising. If you are looking for a quick fix to lose some weight, ...

The Action Lab explores the fascinating science behind perpetual motion and the famous Egg of Columbus experiment.

Some meals have a special kind of magic. They’re not the ones you find in fancy restaurants with foam on top or a single, ...

Tired of the same breakfast? Discover exciting, easy-to-prepare exotic breakfast ideas for Indian homes. From avocado toast ...

From scrapple to shoofly pie, these Pennsylvania foods may stump visitors but are beloved staples for locals in every town.

These beloved ’80s South Carolina sandwiches once ruled fast-food menus. Here’s why fans still can’t stop dreaming about them ...

Here's what Kate Middleton said she puts on her salads, plus a royal chef shares some other royal family favorites.

Finely crafted desserts like the Valrhona Chocolate Dome provide the “wow” factor at Preligen’s. However, the flaky, buttery ...

Cooking is still not seen as a life skill by parents and kids but as a hobby—a flex at birthday parties, something to pepper ...