Explore a harbor town where sustainable farming, seaside views and inspired cuisine define the heart of Midcoast Maine ...

This video shows how to make a traditional Scottish steak pie — tender chunks of beef in rich gravy, baked beneath a golden ...

From star-strewn skies and story-rich castles to rugged shorelines and rolling hills, the South of Scotland is full of ...

HAMBURG, Pa. — Travis and Emily LaFaver have carved out a successful cow-calf operation raising Angus and Simmental-Angus beef cattle and selling cuts of locally raised meat through their on-farm ...

Seabirds wheel, red sandstone glows, and a single street funnels island life into one colourful spine of shops and stories. In 2019, Kirkwall’s main ...

Spotlight on how small-scale producers can play part in creating a resilient, sustainable food system for Scotland.

Scotland’s cattle population has continued its long-term decline, with new government figures showing a drop of more than 2% ...

Coxhill breeders Derek and Cindy Townsend celebrate supreme success at the Scottish Beef Shorthorn herds competition, taking top honours.

Cattle numbers in Scotland have contracted again during the past year, dropping by 14,500 head between June 2024 and June 2025 to total 1,65m head. This ...

Brazilian beef is responsible for nearly 25% of tropical habitat loss each year. But there is an environmentally and ...

In the UK the roast dinner is often the highlight of Sunday, especially when it’s served up in a cosy pub, with local ...

Farming has always evolved through innovation – from the first ploughs and seed drills to the mechanisation that transformed efficiency and crop yields.