Sam Burros is a writer, producer, and cook working with the Food and Lifestyle team at PEOPLE. Prior to working with PEOPLE, he was an editorial fellow for Food Network, a reporter for Heritage Radio ...

"I want rural America to vibrant again, that's my motivation here." Yes! Magnolia Pictures has unveiled an official trailer for a documentary sequel titled Food, Inc. 2, from filmmakers Robert Kenner ...

“Food, Inc. 2” — the highly anticipated sequel to the 2008 Oscar-nominated documentary “Food, Inc.” — premiered at the Telluride Film Festival Monday, with new insights into the corrupt nature of our ...

Hollywood loves sequels, but in the nonfiction space it’s rare for a documentary to get a follow up. However, 15 years after Food, Inc. landed with huge impact, the sequel Food, Inc. 2 premiered at ...

The sequel to an Oscar-nominated documentary that scrutinized corporate farming in America is bringing international attention to a Florida-based farmworkers' rights organization — and their battle ...

Sixteen years after opening America’s eyes to the society-wide damages caused by our industrialized food system with 'Food, Inc.,' best-selling authors Michael Pollan and Eric Schlosser find ...

“Food, Inc. 2,” the follow-up to the 2008 Oscar-nominated documentary on the effects of agribusiness on American consumers, is set for a special screening event from Magnolia Pictures on April 9. The ...

“Food, Inc. 2,” the long-awaited sequel to the 2008 Oscar-nominated documentary "Food, Inc,” follows in the footsteps of its revelatory predecessor. The horrifying yet thought-provoking showcase, ...

EXCLUSIVE: Participant and River Road Entertainment have announced that they’re producing Food, Inc. 2 — a sequel to their Academy Award-nominated documentary Food, Inc., to be released later this ...

People feel so passionately about food that perhaps it is not a surprise it has yielded that rarest of things: a sequel to a documentary. The makers of 2008’s “Food, Inc.,” are, as the new movie’s ...

Fast Food Nation author Eric Schlosser says mergers and acquisitions have created food oligopolies that are inefficient, barely regulated and sometimes dangerous. His new documentary with Michael ...