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Singapore is a melting pot of culture and one way to dive into this treasure trove of flavours and traditions is by learning how to recreate dishes yourself. Be it local delights or a sweet cake, ...

I've had a bit of back and forth with a number of prospective students interested in the Sunday December 3rd Caramel Class. In the ultra specific vernacular of professional baking, I have found myself ...

If you’ve always wanted to make your own homemade bread, but haven’t wanted to go through the tedious process of kneading bread dough, we have some good news for you. Today, December 11, is the first ...

Everyone can use a little help around the holidays. Whether you're roasting chestnuts over an open fire, or making tantalizing treats for the family, here are few ways to brush up your baking skills.

Nancy Waters and daughter, Zae, made certain they had a sweet girls’ weekend. When the Indianapolis pair learned the Wilton Sweet Studio was offering its first in-person class since the pandemic ...